Buckwheat (600g)

4.00 incl. VAT

Healthy and highly versatile, this nutty seed is actually related to the rhubarb plant. During cooking, it can be used as a grain and has more protein than rice or wheat. It is low in gluten, high in fibre and contains useful quantities of B vitamins.


19 in stock


Ingredient Declaration: Buckwheat (100%)
Allergen information: Contains cereals containing gluten (wheat). Packed in a facility that handles other cereals containing gluten, soya, milk, egg and sesame
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes

Additional information

Weight 0.6 kg
Nutritional Information

Typical values per 100g of product supplied by Kells
Energy : 343kcal / 1435kj
Fat : 3.4g
(of which saturates) : 0.74g
Carbohydrate : 71.5g
(of which sugars) : 0
Fibre : 10g
Protein : 13.25g
Salt : 0.001g


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