Kells Annameal (New Grind) 25Kg


Annameal is developed with convenience in mind and should be used with equal amounts of white flour to produce high-quality soda bread. Annameal provides a good flour base with all the characteristics of a real wholemeal and has a protein content of 9.5%–10.5%

3 in stock

*Refer to product description before confirming purchase.
Actual product packaging supplied may differ from image.


Ingredients: Whole wheat Flour
Allergens: Wheat and wheat gluten. Packed in a business that also handles egg, milk and soya.
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes

Additional information

Weight25 kg
Nutritional Information

Typical values per 100g of product supplied by Kells
Energy: 336kcal / 1423kj
Fat: 2.2g
(of which saturates): 0.3g
Carbohydrate: 64g
(of which sugars): 2.1g
Fibre: 9g
Protein *: 10g
Salt: 0.003g (Trace)

*Note the protein values relate to total protein for nutrition and should not be taken as an indication of gluten quality.’

Shelf Life

Kells does its best to deliver flours with a long a ‘best before’ life as possible. The actual best before on a flour can vary depending on when the flour was milled before the order was placed. Kells guarantees at least 1/3rd of the full best before shelf life of a flour given at the time of milling. To find out more about the minimum best before shelf life you can expect on flours from this webshop and what the ‘best before’ actually means please open our ‘Questions Answered Here’ section at the bottom of each shop page ( ). Normally Kells supply flours with a ‘best before’ life far longer than the minimum guaranteed.


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