Description
Ingredients:
Organic Wheat Flour
Allergens: Wheat (Spelt), Gluten.
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
Kells White Spelt Flour (12.5kg)
€22.95 incl. VAT
A quality general purpose Austrian white spelt flour suitable for pastry, cake, scones, soda bread, and fermented bread. An Austrian roller milled flour using European spelt cereal, packed in Ireland.
13 in stock
Additional information
| Weight | 12.5 kg |
|---|---|
| Weight | 12.5 kg |
| Nutritional Information | Nutrition information typical values per 100 g as supplied by Kells Energy: 1391 kJ/ 332 kcal The nutritive values depend on in natural products common fluctuations |
Ed Smith (verified owner) –
A lovely flour. I’ve been using for all sorts: Pizza dough, sourdough and cookies (nice protein content so you get lovely chewy texture in cookies). Performs really well in a sourdough; I had to reduce my hydration by around 20% though. My next order will be for Marriages Uppermost to practice higher hydration loaves but I will definitely return to this flour. Beautiful flavour and local poroduct
Shop Manager –
Hi Ed,
Thanks for your feedback, of use to all the bakers out there looking for an independent opinion. You might like to try T55 Tradition French Flour, will take more hydration 9not as much as uppermost though) and more experienced sour dough bakers like it…see its reviews. Happy baking from all at the Kell Team.