Description
Allergens: Rye, Gluten (Rye). Packed in a business that also handles wheat, egg, milk and soya.
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
Kells Wholemeal Rye Flour 12.5Kg
€16.50
A very finely milled Austrian wholemeal rye flour made from a blend of European and Asian ryes to ÖLMB Codex chapter B 20 standard. A bright, uniformly white, light grey flour with bran particles. Protein content average 12.5%. Packed in Ireland at Kells Wholemeal in Bennettsbridge. Suitable for bread, pastry and cake making.
21 in stock
*Refer to product description before confirming purchase.
Actual product packaging supplied may differ from image.
Actual product packaging supplied may differ from image.
Additional information
| Weight | 12.5 kg |
|---|---|
| Nutritional Information | Nutritional Information *Note the protein values relate to total protein for nutrition and should not be taken as an indication of gluten quality. |
