White Chocolate Chunks for Baking – Medium 1kg

12.00

A high quality Callebaut brand 21% Cocoa Solids Belgian white chocolate in medium sized chunks (average 8x8x6 mm cube) specially designed for baking in doughs or batters. Ideal for cakes, cookies, biscuits and breads to add as chocolate chunks or chips.

12 in stock

Description

Ingredients: Sugar, Whole Milk Powder Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural

Vanilla Flavouring Allergens: Milk , Soya

Suitable for Vegetarians: Yes

Suitable for Vegans: No

Additional information

Weight 1 kg
Nutritional Information

Typical values per 100g of product supplied by Kells Energy: 529kcal / 2215kj Fat: 27.6g (of which saturates): 16.6g Carbohydrate: 63.2g (of which sugars): 62.8g Fibre: 0.00g Protein: 6.6g Sodium: 0.074g Halal Certified Kosher (Dairy) Certified